Welcome to the Restaurant & Hospitality Skillnet

Restaurant & Hospitality Skillnet focuses on supporting those in employment within the Restaurant and Hospitality Industry.

Training courses help member companies up-skill their current workforce and train those new to their business. This allows each member company remain competitiveretain staff and ensure they have the necessary tools to stay relevant and deliver quality product and customer service in a very competitive industry.

The Restaurant and Hospitality Skillnet is funded by Skillnet Ireland and member companies. Skillnet Ireland is funded from the National Training Fund through the Department of Further and Higher Education, Research, Innovation and Science. For further information on Skillnet Ireland please visit: https://www.skillnetireland.ie/

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Upcoming Training

Customer Service – VR Resolve

Onsite

31/03/2024

Learning Outcomes By the end of this programme, you will: Be equipped with the skills and knowledge to effectively handle customer complaints. Have hands-on experience through VR simulations to practice.....

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Professional Kitchen Management 6th November 2025

Virtual Delivery

06/11/2025

Learning Outcomes By the end of this course, learner will be able: To understand how to manage a viable kitchen upon re-opening To know how to effectively price menus To.....

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Professional Kitchen Management 4th September 2025

Virtual Delivery

04/09/2025

Learning Outcomes By the end of this course, learner will be able: To understand how to manage a viable kitchen upon re-opening To know how to effectively price menus To.....

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Professional Kitchen Management 15th May 2025

Virtual Delivery

15/05/2025

Learning Outcomes By the end of this course, learner will be able: To understand how to manage a viable kitchen upon re-opening To know how to effectively price menus To.....

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Professional Kitchen Management 13th February 2025

Virtual Delivery

13/02/2025

Learning Outcomes By the end of this course, learner will be able: To understand how to manage a viable kitchen upon re-opening To know how to effectively price menus To.....

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Supervisory Skills Programme ESF+ 22nd & 23rd September 2025

Online

22/09/2025

Learning Outcomes By the end of this course, participants will: Understand the role of a supervisor and its importance in organisational success. Demonstrate effective on-the-job training methods to enhance employee.....

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Customer Service – Delight & Upsell 14th October 2025

Virtual Delivery

14/10/2025

Learning Outcomes By the end of this programme, learners will be able to: Understand the latest customer care developments Identify customers’ expectations Estimate the level of customer care within the.....

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Food & Beverage Assistant Essentials

Digital Learning

30/11/2024

Learning Outcomes By the end of this course, you will: Learn the importance of personal grooming and presentation standards. Understand how to efficiently manage your workstation. Master the skills of.....

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