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- The Future of Irish Hospitality – Attracting & Retaining Talent
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- The Future of Irish Hospitality – Attracting & Retaining Talent
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The Food & Beverage Assistant Essentials course is

The Food & Beverage Assistant Essentials course is designed to provide you with the fundamental skills and knowledge required to excel as a food and beverage assistant in the hospitality industry. The course is structured into easy-to-follow video demonstrations and text that cover a wide range of essential topics.

𝗞𝗲𝘆 𝗜𝗻𝗳𝗼
𝗗𝘂𝗿𝗮𝘁𝗶𝗼𝗻: Approx. 3 hours
𝗟𝗼𝗰𝗮𝘁𝗶𝗼𝗻: Digital Learning
𝗙𝘂𝗹𝗹 𝗙𝗲𝗲: €70
𝗡𝗲𝘁𝘄𝗼𝗿𝗸 𝗠𝗲𝗺𝗯𝗲𝗿𝘀 𝗙𝗲𝗲: €35

Does this sound like the right fit for your team? Book a place today: https://www.rhskillnet.ie/training/food-beverage-assistant-essentials/

#FoodandBeverage #FoodService #RestaurantTraining

Who can join? Employers who are looking to upskil

Who can join?

Employers who are looking to upskill their staff members. Individuals who are currently employed in the restaurant & hospitality industry and those looking to pursue a career in the industry. (*Individuals only applicable to Skills Connect Courses*)

Are you interested in joining the Restaurant & Hospitality Skillnet network?
Visit https://www.rhskillnet.ie/ or email niamh.omalley@rai.ie for more info.

#RestaurantTraining #HospitalityTraining #RestaurantCourses

Continuous improvement projects are a fundamental

Continuous improvement projects are a fundamental part of any business that wants to remain relevant to their customers, attract and retain the best talent, survive, thrive and grow. If that is your professional goal, then the Creating Continuous Improvements – Bite Size LEAN Modules e-Learning programme is the right choice for you.

In this e-learning series we take learners through a methodology for managing continuous improvement projects called the LEAN Project Framework. It is inspired by the proven LEAN and Six Sigma methodologies that are more common in other industry sectors such as Manufacturing, Government and Pharmaceuticals.

𝗞𝗲𝘆 𝗜𝗻𝗳𝗼
𝗗𝘂𝗿𝗮𝘁𝗶𝗼𝗻: 3 hours
𝗟𝗼𝗰𝗮𝘁𝗶𝗼𝗻: Online
𝗙𝘂𝗹𝗹 𝗙𝗲𝗲: €75
𝗡𝗲𝘁𝘄𝗼𝗿𝗸 𝗠𝗲𝗺𝗯𝗲𝗿𝘀 𝗙𝗲𝗲: €35

Register today: https://www.rhskillnet.ie/training/bite-size-lean-modules/

#ProfessionalDevelopment #HospitalitySkills

Are you looking to upskill your staff in restauran

Are you looking to upskill your staff in restaurant/hospitality standard operating procedures?

Standard Operating Procedures for Food & Beverage (up to 25 staff) is suitable for those who have are new to the restaurant/hospitality setting and are looking upskill in the standard operating procedures.

The programme can be completed at any time by the learner and the programme consists of a number of SOPs which are accompanied by demonstration videos and thorough explanations. The learner will test their knowledge at the end of each SOP.

𝗞𝗲𝘆 𝗜𝗻𝗳𝗼
𝗗𝘂𝗿𝗮𝘁𝗶𝗼𝗻: Approx. 6 hours
𝗟𝗼𝗰𝗮𝘁𝗶𝗼𝗻: Digital Learning
𝗔𝗰𝗰𝗿𝗲𝗱𝗶𝘁𝗮𝘁𝗶𝗼𝗻: Restaurant & Hospitality Skillnet Certificate of Completion
𝗙𝘂𝗹𝗹 𝗙𝗲𝗲: €750
𝗡𝗲𝘁𝘄𝗼𝗿𝗸 𝗠𝗲𝗺𝗯𝗲𝗿𝘀 𝗙𝗲𝗲: €150

Book your place now: https://www.rhskillnet.ie/training/standard-operating-procedures-for-hospitality-businesses-up-to-25-staff/

#StandardOperatingProcedures #RestaurantCareer

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